Monday Mar 6, 2023
5:00 PM - 6:30 PM EST
March 6
5-6:30 PM
Seasons 52
$35 Members
$45 Non-members
Enjoy a wonderful selection from Chef Mathew Beverley and Chef Dane Scott at Seasons 52.
Amazing tasting menu, where every dish has a backstory.
Tasting Menu
* Honey Glazed Pork Chop
* Kona Crusted Lamb Loin with Herb Butter
* Tuna Tartare spoons
* Loaded Chipotle potato spoons
* Philly Flatbread